Closed Mondays but otherwise open for lunch and dinner daily. Soora has a huge menu with lots of Korean barbecue offerings, traditional dishes, hot pot and a bar featuring soju and Korean beers.
Soora: The yang-nyum chicken here is deep fried and doused with sweet and spicy sauce and sesame seeds. Bonchon also has a family meal: 18 pieces of chicken, rice and choice of two sides for $39.99. Dine in or carryout boneless wings, traditional wings, chicken strips, chicken katsu and chicken sandwiches. The batter also makes the chicken crunchy – it’s typically made with flour, cornstarch, and baking powder for a different crisp texture.Bonchon: The first Michigan location of this Korean-born chain opened in the last few days of 2021. Korean fried chicken is usually double-fried, which helps make it extra crispy.
The most popular fried chicken in Korea is Yangnyeom Chicken, which is a sweet chilli sauce made from What is the most popular fried chicken in Korea? So next time you’re in the mood for some Korean fried chicken, be sure to head to K Chicken – you won’t be disappointed! FAQ With various flavours to choose from, there’s something for everyone at K Chicken.Īnd you’ll always be greeted with a smile and outstanding customer service.
#BEST KOREAN FRIED CHICKEN NEAR ME FULL#
This Korean-run business serves up delicious chicken that is always fresh and full of flavour. If you’re looking for the best-fried chicken in Auckland, look no further than K Chicken. In fact, most orders come around $20 – so it’s definitely worth checking out if you’re looking for a tasty meal without spending too much money. Whether ordering for yourself or a large group, you can be sure you won’t break the bank. They make sure that every customer leaves happy, complete, and satisfied.įinally, K Chicken also stands out from the competition because of its affordable cost.
The owners are always there to greet you with a smile, and they’re more than happy to answer any questions that you might have about their chicken or sauces. Lastly, K Chicken stands out from the competition because of the friendly service you’ll receive every time you visit. Sure, you can get your standard soy garlic or sweet and spicy chicken, but you can also try out more unique flavours like honey snow or Yangnyeom (a sweet and sour sauce).Īnd if you can’t decide on just one flavour, no problem – you can mix and match to create your custom order. It ensures that the chicken you’re getting here is both high-quality, delicious, and safe for all diners, including those who may have dietary restrictions.Īnother reason why K Chicken is the best Korean chicken shop in Auckland is because of its variety of flavours. Halal food is prepared according to Islamic law, which means it adheres to a strict set of guidelines regarding what ingredients can and cannot be used in the process. K Chicken is also one of the few fried chicken shops in Auckland that uses halal chicken. The batter is also perfect – it’s not too thick or too thin and always cooks up nicely and crisply. It results in moist, juicy chicken full of flavour. The chicken is always fresh, and it’s marinated overnight so that the flavours can soak in. Here’s why K Chicken is the best-fried chicken shop in Auckland.įirst and foremost, K Chicken is known for its high-quality chicken. This South Korean -run business has been serving mouth-watering chicken for over ten years, showing no signs of slowing down. If you’re in the mood for some delicious Korean fried chicken, there’s only one place to go in Auckland – K Chicken.
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